About this Wine: Named after Véronique Drouhin's elder daughter, Laurène is our flagship wine, and is produced entirely from Pinot Noir grown on the family's estate in the Dundee Hills. All of...

Robert Parker's Wine Advocate: The 2010 Pommard Combes-Dessus is wonderfully juicy in its expressive red fruit. This is perhaps the most supple, forward and engaging of the domaine's 2010s at this stage, wh...

Burghound: A ripe but relatively closed and reserved nose grudgingly speaks of earth and plenty of sauvage character on the dark berry fruit scents. There is good concentration and ample...

Stephen Tanzer's IWC: Good deep red-ruby. Wild aromas of redcurrant, coffee, game, chocolate and leather; smells like maturing Bordeaux. Deep, sappy and extroverted, with plenty of tension and ri...

Wine Spectator: Fresh, showing a nice purity to the red and black cherry fruit, fragrant spice notes and tangy minerality. Elegant and balanced, with a moderate finish. Drink now through 2022...

Stephen Tanzer's IWC: Good dark red. Sexy, soil-driven aromas of raspberry, dried flowers, minerals, spices and mint. Suave on entry, then quite fine-grained in the mouth, conveying outstanding v...

Wine Spectator: Dense, yet supple and graceful, with tiers of black fruit, blackberry, wild berry, subtle spice, cedar and black licorice flavors. Ends with firm, fine-grained tannins. Drin...

Burghound: This is notably more refined aromatically than the Beaux Bruns with a pure and relatively high-toned nose composed primarily of various red berries with hints of plum and viol...

Robert Parker's Wine Advocate: Fresh lime and lemon - along with the bite of their pips - render Dagueneau's 2010 Blanc Fume de Pouilly (just before bottling) refreshing and invigorating. Cut, bell-like cla...

Wine Spectator: Pushes ripeness, but stays in bounds, offering a chewy, muscular presentation of fruit, with blackberry, mineral, black licorice, cedar and graphite flavors. For all its heft,...

Wine Spectator: Light and floral, offering a lovely rose petal grace note to the strawberry and cherry flavors, finishing with transparency and a gentle intensity. Drink now through 2016. -HS

Stephen Tanzer's IWC: Vivid ruby-red. Raspberry, cherry-vanilla and floral aromas are lifted by a spicy nuance. Juicy and penetrating, displaying very good depth and focus. Sweet red and dark be...

About this Wine: Echezeaux wines are a clear garnet or ruby red, the exact hue often varying considerably. When young these wines have vanilla-scented, smoky, woody aromas or a hint of torrefa...

Wine Enthusiast: This Chardonnay has all the bells and whistles the winemaker can bestow on it. It's soft and creamy, with flavors of sweetly-sour pineapple and lemon-drop candy, buttered toas...

Wine Spectator: Offers a baseline rich earthiness to the dried currant, beefy herb and cedar flavors, ending with chewy tannins and notes of anise and cedar. Ends with drying tannins. Best fr...

Robert Parker's Wine Advocate: Tobacco, flowers and new leather are some of the notes that emerge from Keenan's 2009 Cabernet Franc. Open, radiant and expressive, the 2009 impresses with its mid-palate plia...

Robert Parker's Wine Advocate: The 2010 Chardonnay is gorgeous. Layers of expressive, varietal fruit emerge from a rich, textured Chardonnay long on class and personality. Ripe peaches, orange blossoms, spi...

Stephen Tanzer's IWC: Bright ruby-red. Sexy aromas and flavors of black raspberry, dark chocolate and licorice. Supple, sweet and concentrated, but with a solid spine of suave tannins giving shap...

Stephen Tanzer's IWC: Vivid yellow. Zesty lemon and green apple aromas are complemented by notes of iodine, sweet butter and anise. Taut and linear on the palate, displaying intense, mineral-acce...

Wine Spectator: The generous ripe plum and blackberry fruit is intense and vivid. The texture offers the raw graininess of youth, ending with firm tannins. Drink now through 2022.- J.L.