Wine Spectator: This elegant Gewürztraminer displays ripe, fleshy tangerine, yellow peach and ruby grapefruit flavors, accented by spice and stargazer lily notes. A pleasant citrus peel note ...

Stephen Tanzer's IWC: Opaque ruby. Intense, mineral-accented aromas of cherry-cola, minerals, cracked pepper and anise. Smoky and penetrating on the palate, offering vibrant dark berry and bitter...

Stephen Tanzer's IWC: Dark purple. Fresh dark berry and cherry-cola aromas and flavors are complicated by notes of Asian spices and licorice. Bright and racy on entry, then fleshier and richer in...

Robert Parker's Wine Advocate: The 2010 Cabernet Sauvignon is a plump, radiant wine graced with exquisite red fruit flowers, spices and minerals. It reveals gorgeous fleshiness all the way through to the fi...

Wine Spectator: This is distinctive, with an intense balsamic flavor backed by plum,cherry and spice notes. Sweet and ample for the vintage, covering the firm, underlying tannins. Everything ...

Wine Spectator: This elegant Gewürztraminer displays ripe, fleshy tangerine, yellow peach and ruby grapefruit flavors, accented by spice and stargazer lily notes. A pleasant citrus peel note ...

Wine Spectator: Harmonious, balanced and very fresh '89. Color is medium-dark ruby, with lovely fresh floral and raspberry aromas. Medium- to full-bodied, well-integrated tannins and a fruity...

Stephen Tanzer's IWC: Dark purple. Heady aromas and flavors of candied dark berries, violet pastille and cola, with a spicy note gaining strength in the glass. Fleshy and expansive, with superb f...

Wine Spectator: One of the great young wines we have tasted this year. A stupendous, silky, full-bodied red of great character and depth, deep color and tons of pure fruit. Layered with miner...

About this Wine: Grape varieties:  90% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc....

Stephen Tanzer's IWC: Opaque ruby. Dark berries and cherry-cola on the pungent, floral-accented nose and in the mouth. Shows very good depth and firm structure, picking up spiciness with air. Ch...

Wine Enthusiast: Gorgeously aromatic with notes of freshly pressed apple, wildflower honey and tangerine peel, this is a richly textured, almost creamy, ice wine. Intense flavors of honey and ...

Wine Enthusiast: Eolo is Trivento’s prized wine, and this vintage hammers away from the start with blackberry, toast and pepper aromas. The palate is huge and extracted, with dark, fat blackbe...

Jancis Robinson: Some clay here. Blackish ruby. Hint of mushrooms on the nose - deeply satisfying. Hugely seductive top notes of spice. Real delicacy and energy with tannins starting to resolv...

Robert Parker's Wine Advocate: Sporting 90 grams of residual sugar per liter, the 2001 Riesling Schlossberg Vendanges Tardives reveals sweetened, creamed tea and smoky botrytis aromas. Medium-bodied, plush,...

Wine Spectator: A spice-infused red, with a cherry core. Dense and well-structured, picking up savory and mineral elements on the finish. The tight structure needs time to resolve. Best from...

Robert Parker's Wine Advocate: Louis-Benjamin Dagueneau's 2010 Blanc Fume de Pouilly Buisson Renard displays prominently piquant nuttiness along with pronounced bite of citrus rind and pineapple core, all o...

Wine Spectator: Fancy oak is evident, and this is firmly tannic, with the oak providing a toasty, cedary mocha edge and the tannins cloaked around a tight mix of dark berry. Ends with cedary,...

Stephen Tanzer's IWC: Saturated ruby. Pungent aromas of briary blackberry, chocolate, pepper and spices. High-toned, fruity and rich but not over the top, with dark berry and chocolate flavors do...

Wine Spectator: Apricot and nectarine notes add interest to this grapefruit- and apple-tinged white that turns compact on the finish, with a hint of tannins. Intense, but needs time to unwind...