Stephen Tanzer's IWC: Good bright, dark red. Complex nose mends raspberry, crushed rock, musky minerality, brown spices and a whiff of leather. Sappy, saline and pure, with rich, concentrated fla...

Wine Spectator: A seductive style that’s openly fruity, showing supple plum and black cherry notes, with floral scents and spices, turning creamy and gaining a mocha-espresso-vanilla scent ...

Stephen Tanzer's IWC: Ripe peach, lime leaf, botanical herbs and salty soil tones on the nose. Broad-shouldered and hugely concentrated, with an almost solid impression of dry extract. Classic ch...

Stephen Tanzer's IWC: Sweet, fruit-driven aromas of fresh peach and pear. Very Puligny in its energy, focus and floral lift. Slightly bitter in a positive way, conveying an impression of salty ac...

Stephen Tanzer's IWC: Opaque purple. Intensely perfumed scents of cherry-cola, blackberry liqueur and Asian spices, with an exotic floral overtone. Weighty but sharply focused black and blue frui...

Robert Parker's Wine Advocate: As for the 2010 Hermitage Blanc, it is an exquisite wine with fabulous fruit intensity. Lots of acacia flower, anise, quince, fig and pineapple intermixed with a hint of white...

Robert Parker's Wine Advocate: Pure perfection, the 2010 Hermitage reminds Jean-Louis Chave of their 1990. It appears to be a richer, fresher example of what I remember the 1990 tasting like in 1992. The wi...

Stephen Tanzer's IWC: Good bright, dark red. Extremely closed nose hints at wild berries, cocoa powder, iron, rose petal and pepper. Juicy, vibrant and youthfully imploded, already showing excitin...

Burghound: This is also beautifully complex though the composition of the aromas is different as here there is much more in the way of fresh green apple, white flower and mineral reducti...

Stephen Tanzer's IWC: Medium red. Complex, terroir-driven aromas and flavors of redcurrant, coffee, spices and iron; conveys an impression of red soil. Dense, sweet and utterly seamless if in a r...

Stephen Tanzer's IWC: Bright, full red. Liqueur-like raspberry syrup and mocha aromas lifted by stony minerality and peppermint. Lush and silky on entry, then more powerful in the middle, with a ...

About this Wine: "...Togni noted that this wine is now typically about 82% cabernet sauvignon, with about 15% merlot, 2% cabernet franc and 1% petit verdot added since the '99 vintage."

Robert Parker's Wine Advocate: A huge, complete wine, the 2010 Chevalier-Montrachet Les Demoiselles boasts stunning inner perfume and layers of expressive fruit, all supported by veins of minerality that oc...

Stephen Tanzer's IWC: Bright, pale green-yellow. High-pitched aromas of lemon oil, white pepper, wild herbs and crushed rock. Intensely flavored and suave, with a silky texture and a light touch ...

Stephen Tanzer's IWC: Bright full, deep red. Sexy, vibrant aromas of crushed dark fruits. Sappy, concentrated and deep, boasting superb inner-mouth tension and precision to the extremely primary ...

Wine & Spirits: Drou-hin owns two parcels, a total of 2.25 acres, in Clos de Vougeot on a slight incline facing east. In 2010, this was vinified with a large portion of whole bunches, the vin...

Stephen Tanzer's IWC: Glass-staining purple. A wild, exotically perfumed bouquet evokes black and blue fruit liqueur, potpourri and sandalwood, with notes of olive and smoked meat emerging with ai...