Wine Spectator: Bright and elegant, this offers appealing flavors of ripe black cherry, raspberry and orange peel that show hints of toasted raisin bread, anise and sweet smoke. Offers a beau...

Wine Spectator: A hint of yeasty bread dough accents flavors of pippin apple, smoke, Meyer lemon and stony mineral. Firm and focused, with a raw almond note on the moderate finish. Drink now ...

Wine Spectator: A hint of yeasty bread dough accents flavors of pippin apple, smoke, Meyer lemon and stony mineral. Firm and focused, with a raw almond note on the moderate finish. Drink now ...

Wine Spectator: This round white has texture and grip, with rich and focused flavors of apple, almond, green olive and brine. Offers plenty of fruit, but remains grounded thanks to the briny ...

Wine Spectator: This round white has texture and grip, with rich and focused flavors of apple, almond, green olive and brine. Offers plenty of fruit, but remains grounded thanks to the briny ...

About this Wine: A blend of 74% Pinot Noir and 26% Chardonnay, the Grande Reserve is modeled after the classic base of the Cuvee Suivie, also representing all of the Morlet family's terroirs o...

Wine Spectator: Balanced, with a rich, toasty character, bright acidity and subtle notes of lemon curd, cream, quince paste and fleur de sel. Ends with a firm, minerally finish. Drink now thr...

Wine Spectator: Rich but delightfully pure, with a stunningly gorgeous, pure beam of unadulterated raspberry preserves driving through the middle, showing hints of plum, anise and blueberry h...

Wine Spectator: Rich but delightfully pure, with a stunningly gorgeous, pure beam of unadulterated raspberry preserves driving through the middle, showing hints of plum, anise and blueberry h...

Wine Spectator: Rich but delightfully pure, with a stunningly gorgeous, pure beam of unadulterated raspberry preserves driving through the middle, showing hints of plum, anise and blueberry h...

Wine Spectator: Rich but delightfully pure, with a stunningly gorgeous, pure beam of unadulterated raspberry preserves driving through the middle, showing hints of plum, anise and blueberry h...

Wine Spectator: Shows real presence and depth, offering a vibrant package of red berry, cherry and black currant, with hints of licorice and herbs as the finish lingers impressively. Cellarin...

Stephen Tanzer's IWC: (a blend of 70% merlot and 30% cabernet franc) Bright ruby-red. Pure aromas of strawberry, lead pencil and cocoa. Supple on entry, with flavors similar to the aromas, then tur...

About this Wine: "... blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon...Michel Rolland has increased the percentage of new oak casks used in the maturation process and the wi...

Robert Parker's Wine Advocate: The 2010 Cotes du Ventoux Persia, a blend of 90% Syrah (from 50-year-old vines) and 10% Mourvedre from the estate-s finest terroir, is aged in small barrels and 600-liter demi...

Wine Spectator: Complex floral and wild berry scents turn taut and tannic, leading to a stemmy edge that provides a firm backbone, with a slightly clipped finish. Best from 2013 through 2019....

Wine Spectator: Clean, pure and complex, with a range of enticing flavors that echo spice, ripe apple and melon, with a light cedary edge. Drink now through 2015. -JL

Wine Spectator: Very youthful, with lots of exuberant, richly layered blackberry, boysenberry, cassis and plum fruit flavors. The solid structure is buried deep on the spice- and anise-filled...

Wine Spectator: A textbook version of the ripe, modern style, with a core of plum, linzer torte and black currant fruit backed by toasty spice and melted licorice note. A nice tug of roasted ...

Wine Spectator: This ripe yet elegant red delivers concentrated flavors of blackberry, dark cherry, tar and dark chocolate, leading to lots of cream and spice notes midpalate, with a dollop o...