Cedar chest, forest floor, cigar box, mocha, wet earth and fennel open the wine. On the palate, the wine delivers blackberry, spice and plum notes with freshness in the finish. Full bodied and less developed than many...
Cedar chest, forest floor, cigar box, mocha, wet earth and fennel open the wine. On the palate, the wine delivers blackberry, spice and plum notes with freshness in the finish. Full bodied and less developed than many wines from the year, this youthful wine will improve with another 3-5 years in the bottle. This marks the debut vintage for Philippe Dhalluin at Mouton. The wine was made from a blend of 73% Cabernet . Sauvignon, 14% Merlot, 11% Cabernet Franc and 2% Petit Verdot. The harvest took place from September 29 to October 15.
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