In comparison to the 2003, the 2004 Savennieres Clos du Papillon is more classic and reveals a fresh, iodine-inflected bouquet with aromas of spices, flowers, lemon oil and flint, followed by a moderately weighted palate...
In comparison to the 2003, the 2004 Savennieres Clos du Papillon is more classic and reveals a fresh, iodine-inflected bouquet with aromas of spices, flowers, lemon oil and flint, followed by a moderately weighted palate and a juicy and tense mid-palate. It concludes with a saline, long, penetrating finish. It has delicate bitterness with quince aromas on the aftertaste. Bottled with a screw-cap closure. - Yohan Castaing