The 2005 Red Table Wine a blend of 55% Cabernet Sauvignon and 45% Merlot sourced from three premier vineyards. Smoky forward ripe and sweetly-fruited the wine has layers of flavor good balance and a mediumlong finish. Drink this pleasing effort over the next 4-5 years.Ross Andrew Mickel is currently assistant winemaker at Betz Family Winery while he turns out a fine portfolio of wines under his own label.