The 2012 Clos L'Eglise is medium to deep garnet colored. It bounds out with exuberant notes of dried black and red cherries, raisin cake, and Indian spices, plus hints of iron ore, chocolate mint, and dusty earth. The...
The 2012 Clos L'Eglise is medium to deep garnet colored. It bounds out with exuberant notes of dried black and red cherries, raisin cake, and Indian spices, plus hints of iron ore, chocolate mint, and dusty earth. The full-bodied palate bursts with impactful black fruit preserves, framed by velvety tannins and seamless freshness, finishing long and spicy.