jamessuckling.com, 97 points: A fabulous 2014 with amazing aromas of spices, light cheese and walnuts. Full body, dried lemons, limes, stones and saltiness. Pumice as well and a layered, velvety texture. A joy to taste. Made from biodynamically grown...
Robert Parker's Wine Advocate, 96 points: (WA94-96 points) The 2015 Riesling Rangen de Thann Clos Saint Urbain opens pure, deep and cool; it is very fresh and stony, as if a giant had crushed lava! On the palate this is a silky textured, yet firmly structured...
Robert Parker's Wine Advocate, 97 points: Apricot preserves, candied violets, licorice, marzipan, rowan, gardenia, white raisin, and tangerine mark both the nose and palate of the 2004 Riesling Brand Vendange Tardive, a wine of enormous botrytized ripeness, high...
Robert Parker's Wine Advocate, 96 points: In its author’s opinion, the extremely high acid Zind-Humbrecht 2008 Riesling Brand Selection de Grains Nobles comes off as more austere than its non-”late-harvested” counterpart, and he finds no obvious botrytis on the...
jamessuckling.com, 96 points: A dense and linear riesling with sliced limes, lemons and flint. Bright and precise. Full-bodied, layered and beautiful. Great finish to this. Big and flavorful. Yet not showy. Drink now.
jamessuckling.com, 96 points: Wonderful and compelling aromas of dried mango, pineapple and honey. Honeysuckle too. Full body and a very, very persistent finish with ripe fruit and tangy acidity. A phenomenal wine. Made from biodynamically grown...
Robert Parker's Wine Advocate, 97 points: (96-97) Last tasted from barrel, but in entirely stable and clarified condition, Zind-Humbrecht’s 2006 Pinot Gris Clos Jebsal Selection de Grains Nobles is truly Esszencia-like: barely wine (at around 5% alcohol); nearly...
Vinous, 98 points: (96-98) (this was only racked in July following a long fermentation) Full gold. Musky, highly perfumed nose offers honey, flowers, smoke and marzipan; not as spicy as the Hengst SGN. Then thick and smooth, if not quite as...
James Halliday, 96 points: 12 vineyard blocks; 50% whole berries, 20% whole bunches, open-fermented. Deep, but bright crimson-purple; this is full-bodied McLaren Vale shiraz at its very best, not the least extractive or clumsy, simply complex, the...
Robert Parker's Wine Advocate, 95 points: The top wine from the portfolio, the 2012 Châteauneuf du Pape Cuvee Anonyme offers thrilling purity and focus in its lively dark fruits, roasted meats and underbrush-scented bouquet. Full-bodied, ripe and textured, with...
jebdunnuck.com, 96 points: The inky colored 2015 Châteauneuf-du-Pape Cuvée Anonyme is a serious winner in the vintage. A blend of 60% Grenache, 25% Mourvèdre and the rest Counoise, Vaccarèse and Muscardin, it offers a huge nose of blackberry jam...
Robert Parker's Wine Advocate, 95 points: 95+ A non-vintage blend of Xavier’s favorite vintage, the NV Châteauneuf du Pape X XII XV is a massive, thick, unctuous beauty that’s almost overflowing with notes of dark fruits, blackberries, truffle, chocolate and...
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