jamessuckling.com, 95 points: Pure and beautiful aromas of blueberries and dark chocolate that follow through to a full body, with fine tannins and a silky finish. Very fine indeed. Wonderful length to this. Best wines in years from here. Try in 2018.
Robert Parker's Wine Advocate, 96 points: Rated - No tasting note given.
jamessuckling.com, 92 points: A solid red with ripe plum cherry and vanilla character. Full and savory with round and ripe tannins and a long intense finish. Approachable but better in 2015.
Wine Enthusiast, 92 points: One
of the top Graves estates has produced this
fine, ripe 2012. It is still young, showing its toasty,
smoky wood flavors, but has plenty of tannic structure
that’s firm for aging. The fruit and acidity are
Wine Enthusiast, 93 points: (WE91-93 points) Here's a ripe and jammy wine, rich with red plum and black currant fruits. It has a fresher side from the crisp acidity that shines through the concentrated structure and which continues strongly at the end.
Robert Parker's Wine Advocate, 92 points: Because of both time and space constraints I am not able to provide tasting notes for the 2009 dry white Bordeaux but it is an extremely strong vintage. Most châteaux equaled the dazzling quality of the 2007 dry whites...
Neal Martin's Wine Journal, 93 points: Denis Dubourdieu's Clos Floridene is crisp and lively on the nose with green apple cut grass a touch of white peach. The palate is ripe and joyful lovely apricot and white peach good acidity with a harmonious well...
Wine Spectator, 93 points: This has lovely verbena and thyme notes along with white asparagus and citrus oil hints and a crackling finish. Pure chiseled and delicious.-J.M.
Wine Spectator, 94 points: (WS91-94 points) Very tangy and fresh, with lots of thyme and gooseberry notes followed by lemon pith and quinine accents. A rapier finish glistens with fleur de sel details. Shows ample cut and purity. Pitch-perfect...
Showing 15 of 29 wines
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