All Wines

Robert Parker's Wine Advocate, 94 points: 94+ The 2014 Riesling Auslese Niederhäuser Hermannshöhle GK has been selected from all over the Hermannshöhle vineyard and offers a very fine, subtle botrytis bouquet intermixed with pure and flinty stone aromas. This...

Robert Parker's Wine Advocate, 90 points: The 2013 Cabernet Sauvignon Oakville, which spent more time in French oak, and is more expensive, has an inkier ruby/purple color, slightly more fruitcake, spice box, juicy blackcurrant fruit, a medium to full body...

Antonio Galloni's Vinous, 93 points: (AG90-93 points) The 2016 Taillefer is plump, juicy and absolutely delicious. Succulent red cherry, plum, mocha and espresso are all pushed forward. A wine with no hard edges, silky tannins and fabulous balance, the 2016...

Vinous, 93 points: (93+) The 2009 Clos Vougeot is remarkably polished and fine in this vintage. It may be better than the 2010 given that the heat of the year has tamed the tannins to such a significant degree. Layers of red fruit build to...

Robert Parker's Wine Advocate, 91 points: The 2005 Proprietary Red Wine is a blend of 96% Merlot and 4% Cabernet Sauvignon all from the Oak Knoll sector of Napa. Its deep ruby/purple-tinged color is followed by a sweet perfume of mocha caramelized black cherries...

Connoisseur's Guide, 91 points: If not quite so sturdy as its Marin County mates below this wine offers a slightly more precise look at ripe cherry varietal styling and its firm yet supple mouthfeel with its slight tightness under a polished texture...

Wine & Spirits, 92 points: My initial tasting note for this wine read “feral, sexy, dark, dark, dark.” That sums up this cassis-scented red from the Klipsun and Ciel du Cheval vineyards, a warm fruit compote of a wine with a dark leather fringe...

Burghound, 93 points: (90-93 points) Here too there is a trace of matchstick character on the slightly riper aromas that feature notes of apple compote, lavender and hints of the exotic and citrus elements. The rich, generously proportioned...

Neal Martin's Wine Journal, 90 points: Tasted blind at Bordeaux Index’s 10-Year On horizontal. This has a light nose of red-berried fruit, sandalwood and undergrowth. It might benefit from a little more delineation and vigour, developing aromas of cooked...

Stephen Tanzer's IWC, 92 points: (ST89-92 points) Palish red. Perfumed aromas of redcurrant, red cherry, iron and rose petal. Silky and intense, displaying a minty reserve to the red fruit and mineral flavors. Nicely integrated acidity gives clarity to...

Stephen Tanzer's IWC, 91 points: Good bright, dark red. Very ripe aromas and flavors of raspberry, coffee and smoked meat. Sweet, silky and highly concentrated, with ripeness bordering on roasted. Finishes fat, rich and persistent. Will this bring enough...

Robert Parker's Wine Advocate, 100 points: The 2010 Ermitage l'Ermite (454 cases produced) is another perfect wine. Completely different than Le Pavillon l'Ermite is always slightly more austere. It comes from a 7.5-acre parcel of sandy granitic soils at the top...