All Wines

Robert Parker's Wine Advocate, 95 points: Up there with the incredible 2012, yet in a more focused, tight, backwards style, the inky colored 2013 Cabernet Sauvignon Four Flags comes from four separate vineyards (Klipsun, Grand Ciel, Ciel du Cheval and Upchurch)...

jamessuckling.com, 94 points: This is a selection of the best sangiovese on the property. The owner says the goal is to make something to compete with the best Brunello. And so it is. Full-bodied, firm and lively. Wonderful texture and length. Ripe...

Antonio Galloni's Vinous, 93 points: 93+ (60% new oak; 5,600 cases produced): Bright lemon-yellow. Fully ripe but exhilaratingly sappy aromas of tropical fruits, lemon oil, fig and honeysuckle. Very sexy, complex and smooth on the palate, with expressive...

jamessuckling.com, 95 points: The plum-fruit character with salted almonds here is fascinating. Full body, and this really grows on the palate, showing a powerful depth of fruit and wonderful length. Drink in 2020.

Robert Parker's Wine Advocate, 96 points: The GSM blend from the estate is the 2013 Ingenuity Proprietary Red, which in 2013 is 54% Syrah, 21% Mourvedre, 16% Grenache and the balance Petite Sirah. It saw a touch of whole clusters in the fermentation and like the...

Robert Parker's Wine Advocate, 95 points: Showing great from barrel and now from bottle, the 2014 Cabernet Sauvignon Upchurch Vineyard is a perfumed, elegant beauty that offers gorgeous creme de cassis, black cherry liqueur, graphite and dried violet aromas and...

Robert Parker's Wine Advocate, 97 points: Small lots of old vintages are released following no apparent logic, like this 1965 Don PX Selección, which is produced with white Pedro Ximénez grapes but it's black rather than white, bottled in June 2014 with 290 grams...

Wine Enthusiast, 94 points: Floral and refined, this opens with alluring scents of violet, iris, perfumed berry, earth and a whiff of pressed powder. The savory, elegant palate offers up juicy wild cherry, raspberry, truffle, anise and white pepper...

Robert Parker's Wine Advocate, 95 points: The 2016 Geyserville Proprietary Red Wine is a real success this year, bursting from the glass with an exuberant bouquet of sweet cherries, blackberries and plums, with subtle hints of the licorice and spice to come with...

Antonio Galloni's Vinous, 92 points: Brilliant red. Fresh red and blue fruits, pungent flowers, incense and smoky minerals on the highly perfumed nose. Pliant, spice-accented black raspberry, boysenberry, lavender pastille and cola flavors pick up a smoky...

Robert Parker's Wine Advocate, 94 points: The NV Côtes du Rhône S.M. is thrilling stuff. Made from equal parts Grenache and Syrah and aged half in concrete and half in barrel, it offers a full-bodied, voluptuous and decadent style to go with overflowing notes of...

jebdunnuck.com, 95 points: My favorite of the 2012s, the 2012 Igp Côtes Catalanes Secret de Schistes comes from the Agly Valley and higher elevation, brown schist soils. Like the other releases here, it’s 100% Syrah fermented and aged all in new...

Wine Spectator, 91 points: Aromas of mineral blackberry and licorice lead to a full body with lots of racy tannins and a long flavorful finish. There's plenty of character with a polished refined style yet tannic. Best after 2011. 9830 cases made...

Robert Parker's Wine Advocate, 94 points: One of the more polished, sexy examples of the cuvee, the 2015 Côtes du Roussillon Villages Latour de France Occultum Lapidem checks in as a blend of 50% Syrah, 40% Grenache and the balance Carignan and Mourvèdre, aged...