Dessert Wine

Wine Enthusiast, 97 points: This is a rich, complex wine, full of dry botrytis that is surrounded by ripe honey. Spice, white peach and green plum jelly give complexity and variety. The acidity at the end is beautiful. The wine is already enticing...

Robert Parker's Wine Advocate, 95 points: (WA 94-95 points) The 2018 Scharzhofberger Spätlese offers a very fine and delicate, coolish, precise and flinty bouquet with bright and elegant fruit notes. On the palate, this is a finessed, beautifully round and lush...

jebdunnuck.com, 99 points: The 2016 Chateau D’Yquem is pure magic and dessert wines don’t get much better. Offering a pale gold color as well as a blockbuster bouquet of honeyed tangerines, tart apricots, liquid rocks, white flowers, and...

Robert Parker's Wine Advocate, 99 points: The 2017 Riesling Zeltinger Sonnenuhr Auslese *** (Green Capsule) opens with an oaky, pretty Burgundian aroma, leading to a deep, pure, concentrated, wonderfully aromatic and elegant bouquet of subtle crunchy slate...

Robert Parker's Wine Advocate, 98 points: The 2017 Wehlener Sonnenuhr Auslese (Gold Capsule), AP 17 18, is deep and flinty on the perfectly ripe, intense and tropical-scented nose with its ripe yellow nectarine and peach aromas. The wine exhibits very fine...

Vinous, 94 points: This reflects a picking of grapes to a significant degree desiccated without botrytis, which shows in its striking clarity and primary juiciness, not to mention in measurable acidity high by vintage standards. Quince...

Robert Parker's Wine Advocate, 95 points: Pale gold in color, the 2009 Doisy Daëne features expressive notes of honeyed lemons, dried mango slices, apricot tart and Seville orange marmalade with a touch of shaved almonds. The palate delivers mouth-filling stone...

Robert Parker's Wine Advocate, 96 points: Pale to medium lemon-gold in color, the 2010 de Fargues charges out of the gate with super-intense green mango, lemon Meringue pie and baked pineapple notes with underlying hints of toasted almonds, clover honey...

jamessuckling.com, 97 points: So much botrytis on the nose with spice, dried mushrooms and nutmeg. Dried lemons and mangoes. Full-bodied and medium sweet with density and, at the same time, lightness. I like that it is full of botrytis on the palate...

Wine Enthusiast, 98 points: (WE96-98 points) The beautifully aromatic, honeyed scent leads into flavors of bitter orange and honey, along with extreme freshness. Notes of white peach and Rocha pear give richness to a wine that is not huge, but...

jebdunnuck.com, 99 points: The 2016 Chateau D’Yquem is pure magic and dessert wines don’t get much better. Offering a pale gold color as well as a blockbuster bouquet of honeyed tangerines, tart apricots, liquid rocks, white flowers, and...

Robert Parker's Wine Advocate, 96 points: 96+ Pale lemon-gold colored, the 2016 Climens is a little youthfully mute, revealing notions of ripe peaches, mango and musk melon with touches of cedar chest, orange blossoms, candied ginger and baking bread. Bursting...

Decanter, 97 points: Poised and focussed, this gentle golden wine is easily one of the most successful of the vintage here. It has the beautiful pull between sweetness and acidity that not everyone has achieved in this late-harvest year. The...