Vinous, 92 points: (100% cabernet sauvignon, from fruit harvested between October 28 and November 3; 63% new oak): Good red-ruby. Intriguing scents of currant, cherry, mocha, pepper, brown spices and garrigue. Peppery and penetrating...
Robert Parker's Wine Advocate, 95 points: The top wine is 100% Cabernet Sauvignon and is simply called Gandona. The 2014 Cabernet Sauvignon Gandona is aged 21 months in 81% new oak and there are about 400 cases of the 2014, which is a beautiful wine offering...
Robert Parker's Wine Advocate, 97 points: (97+ points) The 2010 Fortification has a pale to medium garnet color with a touch of tawny at the rim. It gives up provocative notes of crushed rocks, tilled soil, mossy bark and camphor over a liquored cherries...
Showing 4 of 4 wines
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