Inky plum colour, the deepest in the vertical at this point, autumnal fruit and grilled spice come in rich waves on the nose and plump textured blackberry, blueberry, creme de cassis, autumn hedgerow, tobacco, pencil...

A blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, 2% Merlot, and 1% Petit Verdot, the 2016 Chateau Margaux is deep garnet-purple in color. It is a real struggle to shake loose the aromas, this is so shut down at the...

Tight and closed but clearly going to power out of the gate in five or six years. Shows depth and persistency, with precision and balance to the fruit flavours, feels like every base is covered, laced through with...

(92-93 points) Love the fruit on the center palate here with its brightness and vivid acidity. Citrus undertones and a fresh finish. Well done here, and it’s a second wine!

This nearly 200-acre estate lies in the south of the Margaux appellation. The wine is another great success in a series of superb years. It is rich but the structure and finely textured fruit give it style and longevity...

The 2016 Rauzan-Segla has a deep garnet color. Black cherry compote, baked blackberries, and freshly crushed blackcurrants all jump from the glass, followed by hints of rose oil, cardamom, and cedar chest, plus a waft of...

With 84% Cabernet Sauvignon, 13% Merlot, and 3 % Petit Verdot, the 2016 Pavillon Rouge from Chateau Margaux is deep garnet in color, with a touch of purple. It needs a fair bit of swirling to reveal notes of crushed black...