Robert Parker's Wine Advocate, 91 points: I remember being worried about how well the 2003 Haut-Bailly would turn out, but it has aged beautifully. Made from a final blend of 56% Cabernet Sauvignon, 38% Merlot and 6% Cabernet Franc, it currently offers fresh...
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Good buys and great service. I am happy you offer storage until cases can be assembled for shipment. I love your sweets...
-Hank M., July 2017
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