Stephen Tanzer's IWC, 93 points: (based on roughly 60% cabernet sauvignon) Good full ruby-red. Crunchy cassis bitter chocolate violet black olive and a note of leather on the nose. Quite juicy if a bit firm-edged with musky black cherry blackberry violet...
Stephen Tanzer's IWC, 95 points: (a blend of 64% cabernet sauvignon 32% merlot 3% cabernet franc and 1% petit verdot) Bright ruby-red. Aromatic nose combines blackberry violet and licorice. Juicy aromatic and fine-grained with subtle inner-mouth perfume...
Showing 3 of 3 wines
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