Bright violet. Expansive, mineral-tinged aromas of black and blue fruit preserves, potpourri and olive, and a spicy nuance that builds in the glass. Sweet, tightly focused cassis, boysenberry and floral pastille flavors...

An array of sweet-smelling spices and a green-ish pepper edge to the nose with plenty of dark plums, crushed dark violety florals and grilled raisin toast. The palate has smooth, sweeping tannins that build in waves of...