Robert Parker's Wine Advocate, 98 points: Made of 98% Merlot and 2% Cabernet Franc, the 2017 Belair Monange is medium to deep garnet-purple in color. With a little swirling, this baby comes bounding out of the glass with energetic notes of wild blueberries...
jebdunnuck.com, 100 points: (97-100) The grand vin of this terrific estate, the 2018 Château Ducru-Beaucaillou is based on 85% Cabernet Sauvignon and 15% Merlot that will spend 18 months in new barrels. It’s as classy as they come, boasting a deep...
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jamessuckling.com, 97 points: A gorgeous intensity of plum, spice and grilled meat on the nose. Cloves and hints of dried spices. This is a big, structured La Chappelle. Full and powerful with chewy tannins and a long, long finish. A bit austere and...
jebdunnuck.com, 99 points: Reminding me of the 2009 La Chapelle (which is a personal favorite), the brilliant 2017 Hermitage La Chapelle knocks it out of the park with its massive, opulent personality. Notes of smoked black fruits, scorched earth...
jamessuckling.com, 98 points: (JS 97-98 points) Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much...
Vinous, 97 points: An utterly spellbinding wine, the 2014 Beauséjour Héritiers Duffau-Lagarrosse is also one of the unqualified successes of the vintage. Beams of tannin give the 2014 its ample, broad feel. Inky red cherry, blueberry...
Robert Parker's Wine Advocate, 95 points: (93-95) Although the fruit sourcing has changed from the old days, the 2018 Crozes Hermitage Domaine de Thalabert remains a solid offering in the Jaboulet lineup. Violets accent blackberries and plums on the nose, while...
Jasper Morris Inside Burgundy, 95 points: (92-95 points) Old vines. Rich lively purple. The sturdiest nose of the three Beaune 1ers crus, the most backward. The fruit is formidably structured on the palate, dark fruit to finish, even some blackberry but this has...
Decanter, 98 points: Absolutely bursting with blue and red fruits, the concentration is deceptive here, as it starts out juicy and full of air, but after a few minutes in the glass you start to feel the weight and the texture, and this turns...
jamessuckling.com, 96 points: Made from 65 year old vines on the granitic Bessards section of Hermitage. Some very assertive red plum, red nectarine and orange zest. There is a wealth of spice and dark mineral-flecked interest. The palate is extremely...
TheWineCellarInsider.com, 99 points: Truffle, Cuban cigar wrapper, exotic spice, licorice and lilacs create the complex set of aromatics. Powerful yet poised, rich and fresh, dense and velvety, the finish remains with you for close to 60 seconds. The end...
Robert Parker's Wine Advocate, 96 points: Eighteen months in new French oak barrels has given the 2015 Côtes du Roussillon Villages le Clos des Fées a certain tightness and discipline lacking in the Vieilles Vignes bottling. There's still massive fruit and buried...
Decanter, 96 points: The older vines in de Vogüé's extensive 7.2ha in Musigny date back to 1953 and make a wine that's considerably weightier than the young-vine cuvée. This is very deep and intense in colour, exhibiting layers of dark...
TheWineCellarInsider.com, 100 points: Inky and opaque in color, the wine screams with licorice, truffle, dark black fruits, Asian spice and wet forest scents. The wine is stunningly concentrated filling your mouth, coating your palate and staining your teeth...
Vinous, 99 points: (97-99 points) The 2018 Musigny Vieilles Vignes Grand Cru is even darker than the Bonnes-Mares. It has a spectacular bouquet of intense black fruit, blueberries and shucked oyster shells, the mineralité heightened over...
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