jebdunnuck.com, 90 points: Starting with the 2017 Pinot Noir Anderson Valley, which comes from multiple sites in the Anderson Valley and spent 16 months in 60% new French oak, it has a juicy berry-fruited nose as well as ample violets, candied...
Wine & Spirits, 93 points: The Anthill Farms team consistently makes some of their top wines from Peters Vineyard, a site in the hills west of Sebastopol. On the northern edge of the Petaluma Gap, the vines are typically blanketed in fog, though in...
Robert Parker's Wine Advocate, 92 points: Pale to medium ruby, the 2017 Pinot Noir Ferrington Vineyards was aged 15 months in 25% new oak. The nose features red licorice, cardamom, tree bark and bitters over a core of red and black cherries and raspberries. The...
jebdunnuck.com, 93 points: The most expensive Pinot Noir in the lineup, the 2017 Pinot Noir Ten Degrees is a cellar selection brought up in 100% new French oak. This medium ruby/plum-hued 2017 has a ripe, sexy bouquet of black cherry and cassis...
Wine Spectator, 93 points: Big, rich and creamy, with concentrated plum tart and dark cherry flavors, backed by medium-grained tannins. Lilting dried green herbal notes show midpalate, leading to a finish that offers chocolate mousse accents. Drink...
jebdunnuck.com, 95 points: (95+ points) From the Anderson Valley and a mix of clones (115, 667, 777 and Pommard), aged 16 months in 34% new French oak, the 2017 Pinot Noir Velvet Sisters reveals a ruby/translucent color to go with a kiss of the...
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All my experiences with JJ Buckley, over the past several years, have been excellent. Absolutely the best wine merchant in the USA to deal with.
-Daniel K., July 2020