2004 Red Wine

Wine Enthusiast, 98 points: Lightly baked and hinting at raisin and fine herbs, the bouquet on this benchmark Spanish red enfolds aromas of tobacco, moss and ripe tomato. In the mouth, it’s elegant and silky but also full and expansive. Flavors of...

Wine & Spirits, 96 points: Tasted from barrel in 2005 this wine showed the freshness of the vintage in its bright woodland-berry scent before settling into tannins that felt mineral powerful and black. Directeur général Paul Pontallier commented at...

Wine Spectator, 95 points: This is a beauty, with the singed apple wood and juniper notes fully melded with the core of lush raspberry and blackberry confiture flavors. The edges are rounded off but the spine still drives through. Ends with...

TheWineCellarInsider.com, 95 points: Perhaps the best deal for Chateau Angelus in the marketplace today. Plush, polished, sensuous and richly textured, the fruit is ripe, sweet and shows both its black and red sides. Full bodied, with depth and...

Vinous, 95 points: (a blend of 64% cabernet sauvignon 32% merlot 3% cabernet franc and 1% petit verdot) Bright ruby-red. Aromatic nose combines blackberry violet and licorice. Juicy aromatic and fine-grained with subtle inner-mouth perfume...

Robert Parker's Wine Advocate, 99 points: The 2004 F.U. Shiraz (200 cases) is similarly brooding and liqueur-like. It spent 30 months in new French oak hogsheads and offers a compelling bouquet of toasty oak, pencil lead, mineral, blueberry, and blackberry...

Robert Parker's Wine Advocate, 99 points: The flagship 2004 Run Rig is 96.5% Shiraz and 3.5% Viognier with the Shiraz component aged for 30 months in a mixture of new and used French oak. Yields were a minuscule 14 hl/ha (about 1 ton per acre). Saturated opaque...

Robert Parker's Wine Advocate, 99 points: The flagship 2004 Run Rig is 96.5% Shiraz and 3.5% Viognier with the Shiraz component aged for 30 months in a mixture of new and used French oak. Yields were a minuscule 14 hl/ha (about 1 ton per acre). Saturated opaque...

Robert Parker's Wine Advocate, 95 points: The 2004 Brunello di Montalcino is just as beautiful in bottle as it was in cask. This is a supremely layered exquisite Brunello that flows onto the palate with tons of grace and class. Medium in body the wine reveals...

Robert Parker's Wine Advocate, 97 points: Made from 100% Shiraz that spent 24 months in French oak (30% new), the exuberant, flamboyant 2004 The Factor offers up gorgeously pure blueberry and blackberry fruit intermixed with smoke, bacon fat, camphor, and...

Wine & Spirits, 96 points: Open the bottle and you'll find harmony in the glass but the wine remains subtle stony and mute as if the flavors lie behind a closed door. Over the course of several days that door begins to open the stoniness transforms...