Sparkling Wine

Wine Spectator, 95 points: Extravagant, yet balanced and refined, with lush, crisp brioche, fresh ginger and spice, roasted hazelnut and Asian pear flavors that fan out on the lengthy finish. Drink now through 2020. From California.—T.F

Robert Parker's Wine Advocate, 94 points: Another big-time winner, and one of their larger cuvées of just over 9,000 cases is the 2012 Brut Rosé. This is a blend of 76% Pinot Noir and 24% Chardonnay, of which 33% was barrel fermented. This wine is ripe, broad...

jebdunnuck.com, 93 points: Bollinger’s NV Special Cuvée knocks it out of the park. Made from 60% Pinot Noir, 25% Chardonnay and the rest Pinot Meunier, with 30% of the blend brought up in barrels, it boasts a rich, deep, medium to full-bodied style...

Wine Enthusiast, 92 points: Based in the Chardonnay region of the Côte des Blancs, it's no surprise that this producer has a dominance of that grape in its blend. The wine has great minerality as well as tight acidity and delicious citrus flavors...

jamessuckling.com, 93 points: Some light toffee and lemon blossom aromas make for an attractive nose, with plenty of lemon citrus, white peach and grilled hazelnuts, too. The palate has a clean, dry and finely detailed texture. Lemon peel and fresh...

jamessuckling.com, 92 points: One of the great, all-round NV offerings in a classically styled, soft and silky package. Berries, biscuits and smooth, vinous texture in the mouth. Really easygoing with all-round appeal. Drink now.

jamessuckling.com, 92 points: Just the right amount of reduction here, holding lemon, white peach, wild cherries and more savory notes of spice and grilled nuts really fresh. The palate delivers punchy impact with impressive build and a nicely honed...

Wine Spectator, 91 points: Hints of smoke and spice underscore flavors of poached pear and white raspberry in this delicate, aperitif-style Champagne, with a lacy mousse. Crisp and lightly citrusy. Drink now through 2021.

Robert Parker's Wine Advocate, 94 points: From an excellent vintage, especially for Pinot Noir, Gosset's golden-yellow 2006 Grand Millésime Brut (which blends 56% Pinot Noir with 44% Chardonnay and was disgorged after eight years on the lees) displays a deep...

View From The Cellar, 97 points: The 2004 Krug remains one of the most beautiful young vintages of this bottling to be released in quite some time. It does not have the power and sternness of structure of the titan that is the 2002, nor the shimmering...

Wine Enthusiast, 93 points: Cellar Selection. Produced exclusively from Grand Cru vineyards in the Côte des Blancs, this is a beautiful, dry wine. It has a chalky texture and ample acidity that frames the tight fruit. The pure line of citrus and...

Robert Parker's Wine Advocate, 92 points: The Gosset NV Grand Rosé Brut has an intense salmon-pink color and opens with a very delicate and fresh bouquet of red berries intertwined with refreshing lemon and grapefruit, perhaps even kiwi notes. Pure, fresh and...

jamessuckling.com, 92 points: Essentially brut reserve with more time in the cellar and no dosage, this is based on 2012. There's a slight reductive edge, with some apple, honey and lemon as well as subtly spicy elements, red apple and berry aromas...

Robert Parker's Wine Advocate, 97 points: Fermented in oak barrels and aged under natural corks for almost 13 years, Bollinger's 2004 R. D. Extra Brut blends 66% Pinot Noir with 34% Chardonnay from 16 crus, 88% of which are classified as Grand Cru. The wine opens...