Robert Parker's Wine Advocate, 95 points: The 2015 Gewurztraminer Clos Windsbuhl is in fact a Vendange Tardive that was picked at 16.66% potential alcohol, since it stopped fermentation at 12.5% and 70.7 grams of residual sugar. However, Oliver did did not...
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Besides a great web site and set of videos that provide a good narrative and insights into the "personality" of the company, the pricing was very competitive (meeting or beating the usual sites I frequent in CA).
-William S., April 2017