Robert Parker's Wine Advocate, 93 points: A dry white wine made from two-thirds Semillon and one-third Sauvignon from the vineyards of Yquem, Ygrec was first introduced in 1959, and around 1,000 cases are produced each year. An exquisite white Bordeaux, while it...
Robert Parker's Wine Advocate, 92 points: The Sauvignon Blanc (75% of the blend) was picked quickly from 25-27 August this year, the Sémillon on 3 and 4 September. It has six grams per liter of residual sugar and the pH, a sizzling 3.20. It has an intriguing...
jamessuckling.com, 97 points: A unique dry white Bordeaux with a cool, fragrant and vibrant personality. Lots of candied citrus and pineapple with hints of almonds and finely chopped fresh herbs. Although quite voluptuous and creamy on the palate...
Showing 7 of 7 wines
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