Robert Parker's Wine Advocate, 92 points: (92+) Bottled in June 2016, the 2016 Sauvignon Blanc gives up intense white peaches, grapefruit and lemon tart notes with hints of dried herbs, struck match, baker’s yeast and fresh hay. Medium-bodied, the palate lends a...
jebdunnuck.com, 96 points: While 2015 Les Leçons des Maîtres (80% Sauvignon Blanc and 20% Semillon) is brought up in new barrels, you'd never know it and it has classic Bordeaux Blanc notes of green citrus, crushed rock, mineral water and hints of...
Jancis Robinson's Purple Pages, 95 points: (18.5/20) Certified organic and biodynamic. Ages on lees for 12 months in a combination of 30% stainless steel, 25% concrete eggs, 30% used oak, and 15% new oak. 68% Sauvignon Blanc Musqué, 32% Sauvignon Blanc.
Wine Spectator, 91 points: A touch of lemon meringue mingles with roasted Meyer lemon, orange zest and smoke flavors, with a supple, round body and a refreshing finish. Drink now. 6,029 cases made.
Wine Spectator, 91 points: Distinctive, succulent and smooth, with toasted coconut and lemon curd flavors at the core, a supple, juicy texture and honey details. Shows grace and harmony on the long, luscious finish. Drink now. 800 cases made.
Wine Enthusiast, 93 points: Editors' Choice. From the winery's historic To Kalon Vineyard in Oakville, one of few sites in the state to nurture old-vine Sauvignon Blanc, this wine is complex and compelling. It balances between green olive, basil...
Showing 15 of 16 wines
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