MW Bob Campbell, 97 points: Taut, mouth-watering chardonnay in a rather Burgundian style, with a nice blend of fruit, oyster-shell, toast, spice and nutty oak flavours. Good weight and concentration. Accessible now but should respond well to a...
jamessuckling.com, 96 points: This is a punchy and chiseled Coddington with attractive peach and citrus-fruit aromas, as well as hazelnuts and white stones. The palate has a very focused, pure shape with a central spine of intense peach flavor, crisp...
jamessuckling.com, 94 points: This vintage punches well above its weight division with such complex and expertly curated style. Peach, nectarine, lemon and grapefruit aromas with flinty and pithy allure. The palate has a core of intense peach and...
Wine Enthusiast, 93 points: Grown on the famed Kimmeridgian chalk of Sancerre, this wine is intense, tightly wound with young fruits and acidity. With its power, dense green-fruit flavors and steely edge, the wine is set for aging. Drink from 2022...
Wine Enthusiast, 94 points: The producer sources from a handful of exceptional sites here, including Hyde in Carneros and Farina on Sonoma Mountain, as well as its own St. Helena estate. Juicy and lengthy with power and substance, it is fresh and...
Vinous, 94 points: The 2018 Pouilly-Fuissé Aux Bouthières is an incredibly distinctive wine. Broad, ample and creamy, the 2018 possesses tremendous textural resonance and nuance that only builds over time. Lemon confit, white flowers...
MW Bob Campbell, 95 points: Lovely wine! An appealing core of sweet fruit with white peach, nectarine and a lovely saline-mineral lift supported by gentle acidity. A totally seductive, fruit-forward wine with an ethereal texture.
Robert Parker's Wine Advocate, 92 points: The 2018 Viré-Clessé opens in the glass with notes of citrus oil, fresh peach, blanched almonds and hints of orange blossom. Medium to full-bodied, satiny and incisive, it's fleshy and layered, with a bright spine of...
Wine Enthusiast, 95 points: This is a stunning wine and a sensational value. Succulent, tangy and concentrated in ripe fruit, it explodes with flavors of lemon, peach, apricot and papaya lifted by a squeeze of lime. Fermented in a mix of concrete...
Decanter, 93 points: Ripe and floral in the warm 2018 vintage. The nose gives off notes of pineapple rind, apple blossom and honeysuckle. The palate is fresh and flashy, with flavours of nectarine, roasted pineapples and ocean breeze. A...
Decanter, 93 points: Textbook Albariño grown on the traditional parral canopy over decayed granite soil. Vines are 35 years old and tend more to fresh minerality in character than simple fruit. This is the easiest of Eulogio Pomares’ white...
Vinous, 92 points: The 2018 Pouilly-Fuissé comes from a single 1.5-hectare vineyard in Vergisson and undergoes some aging in stainless steel. It has a steely, focused bouquet with razor-sharp precision. The taut, fresh palate displays...
Decanter, 92 points: Sourced from the southernmost vineyard in Napa County, often tapped as a source for sparkling wines, Arnot-Roberts’ bottling of Watson Ranch Chardonnay was fermented in stainless steel and aged in neutral French oak for...
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