Wine from Australia

Decanter, 97 points: 2016 was an outstanding year, with an early, fine summer with daily sea breezes. Slightly above-average January and February temperatures were offset by a welcome 90mm of January rain. Markedly floral, there's a white...

Decanter, 95 points: Cascading chocolate and plum and a herbal bitters note. Serious depth, rigorous tannins and acidity. Read more at...

Decanter, 98 points: Viognier (6%) is co-fermented with Shiraz from RunRig cuttings planted in 1994. Like a great Côte-Rôtie, it starts with a thrilling nose and doesn’t let up until a week after you’ve put down the glass.

jamessuckling.com, 100 points: Much anticipated vintage for Grange and it is a powerhouse of concentration and complexity. Aromas of orange and lemon peel to start, then graphite, blackberries, plum paste, black cherries, boundless sweet oak spice...

jebdunnuck.com, 99 points: The 2016 Shiraz RWT is a brilliant, brilliant wine, and I suspect the finest version of this cuvee ever produced. Thrilling notes of black raspberries, crème de cassis, toasted spice, mint, and espresso all emerge from...

James Halliday, 99 points: Bottle no. AV697. This vintage was destined to be one of the greatest Granges. In the flesh it is majestically complex, superbly focused and intense, and wondrously balanced. It has every black fruit flavour known to man...

jamessuckling.com, 98 points: A very insightful blend of predominantly cabernet sauvignon with 16% malbec and 4% petit verdot. This is a single-vineyard wine at the pinnacle of the endeavors of Vasse Felix. It opens with red fruits in the redcurrant...

jamessuckling.com, 96 points: This is quite closed on the nose, the oak (57% new French) has it locked down in cedary armour, below sits ripe blackberry and red plum fruit aromas, some aged proscuitto meaty notes, orange zest and praline. The palate...

James Halliday, 97 points: If price wasn't a concern we'd all just want to drink bucket loads of this. It's all class and quality but the drinkability factor is extremely high. It's like sitting with someone expert in the art of conversation; it...

jamessuckling.com, 98 points: Dark fruit with iodine, muscle shell and hints of coal on the palate. Full-bodied, very tight and structured with steely tannins that give incredible length and poise. The greatest Factor I have ever tasted. Driven and...

James Halliday, 99 points: It only takes a millisecond to know you are in the presence of vinous royalty. This is a truly beautiful chardonnay, seamless perfection from the first sip. You know there has to be quality oak somewhere in the wine, and...

Wine Spectator, 95 points: Big and brawny, with a dense core of fresh blueberry, currant, raspberry and dusky spice flavors that sprawl over a layer of prickly tannins. It all melds together on the finish, shooting off sparks of espresso and...

Wine Spectator, 95 points: Rich and supple, brimming with complex coffee, tobacco and dusky spice-accented ripe blueberry, dark plum and sloe flavors, hinting at juniper and bay leaf on the finish. Long and generous, this has miles to go, tempting...

James Halliday, 97 points: The bouquet shows the first signs of development via nuances of spice and earth. The palate is still bracing and fresh, cassis and redcurrant on the same page. These different personas are simply an intermediate stage...

Robert Parker's Wine Advocate, 98 points: Aged in American oak, the 2016 Cabernet Sauvignon Bin 707 stands out for its bold aromas of vanilla, tobacco and cassis. This year, it's close to 40% each from Coonawarra and McLaren Vale, with smaller proportions from...