Bordeaux Blend from France

Robert Parker's Wine Advocate, 98 points: Made of 98% Merlot and 2% Cabernet Franc, the 2017 Belair Monange is medium to deep garnet-purple in color. With a little swirling, this baby comes bounding out of the glass with energetic notes of wild blueberries...

jamessuckling.com, 100 points: This is extraordinary. There has never been a wine like this here since the famous 1990 or underrated 1989. Violets, flowers, stones and limestone. Oyster-shell undertones. Full-bodied, muscular and so structured. A...

jamessuckling.com, 94 points: This has a captivating interplay of depth and elegance. On the nose, it has very pure fresh raspberry and red plums set in a smoothly arranged, plush layered bed of ripe tannins that carry long blackberry and mulberry...

jamessuckling.com, 95 points: Some gently smoky nuances with dark stones and a spicy edge to the ripe blackberries and plums that adds plenty of aromatic interest. The palate delivers a very succulent, smoothly rounded and attractive array of rich...

Robert Parker's Wine Advocate, 98 points: (WA 96-98 points) Deep garnet-purple colored, the 2017 Le Tertre Roteboeuf offers up gorgeous wild blueberries, crushed blackcurrants and redcurrants notes with touches of lavender, violets, Sichuan pepper and cloves...

jamessuckling.com, 93 points: This is so perfumed and beautiful with violet, dark-berry and hazelnut aromas. Medium to full body, very fine tannins and a juicy finish. Fresh and vivid. Second wine of Conseillante. Drink now or hold. Only 500 cases made.

jamessuckling.com, 98 points: A wine evincing true enlightenment. It’s floral on the nose and also shows blackberries, stones, minerals and cedar. Full-bodied, yet its so fine-grained and tight. So, so long. It builds like a waterfall on the finish...

Neal Martin's Wine Journal, 89 points: Tasted ex-château and single blind in Southwold. The Le Petit Lion 2008 has a well-defined clean crisp attractive bouquet with blackberry raspberry and a faint tang of marmalade. The palate is medium-bodied with a...

jamessuckling.com, 99 points: The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring, ripe and expansive fruit aromas in the blackberry, dark-cherry, mulberry and plum zone. Espresso and cedar, as...

Decanter, 100 points: I was excited to retaste this wine after loving it so much at en primeur, and it has more than lived up to its promise. They seem to have poured layers of muscular black fruit into the glass in a display of Pauillac...

Vinous, 92 points: (91-92 points) Bright ruby-red. Explosive aromas of red cherry, roasted coffee and oak spice. Big, sweet and lush, with an eau de vie-like ripeness; voluptuous but not heavy. Offers distinct notes of roasted grapes. Low...

TheWineCellarInsider.com, 100 points: Inky and opaque in color, the wine screams with licorice, truffle, dark black fruits, Asian spice and wet forest scents. The wine is stunningly concentrated filling your mouth, coating your palate and staining your teeth...

Vinous, 93 points: Good full ruby-red. Pungent aromas of kirsch, plum, minerals, coffee, mocha and smoky oak. Rich, plush and sweet but not heavy; in fact, this dense and highly concentrated wine's energy comes as a surprise in light of its...

Vinous, 91 points: The 2017 Moulin-à-Vent is born from a challenging vintage in which hail took with it half of the estate’s yields and two-thirds of the production of this wine. In the glass, the 2017 is soft, fruit and absolutely...