Sauvignon Blanc Wine

Decanter, 94 points: A harmonious and balanced style with a high level of fruit concentration on the silken mid-palate. A more restrained style than you might anticipate from New Zealand, but this is the windy Wairarapa providing its own...

Decanter, 95 points: From the same clay-limestone plateau as the Grand Village white, but 100% massal selection from Sancerre. Here, the reduction and the minerality is in perfect harmony, with incredible persistency and tension. It has...

Wine Spectator, 90 points: Vivid and distinctive, with passion fruit, lime and Meyer lemon flavors that mingle with details of honeysuckle and lemon thyme, finding harmony on the refreshing finish. Drink now. 7,845 cases made. — MW

Wine Spectator, 93 points: Aromatic and distinctive, with rich notes of honeycomb, coconut oil and lanolin that give way to fresh apricot and mango flavors, freshened by a crisp jolt of acidity akin to a squeeze of lime juice. Despite the lush...

jamessuckling.com, 92 points: An authentic sauvignon blanc that shows elegance and harmony. Sliced pear, mango and lemon skin. Full body, refined texture, medium to high acidity with a clear finish. Drink now.

jamessuckling.com, 92 points: This youthful sauvignon has attractive lime-leaf and fresh-herb aromas with passion fruit and a succulent, fine and fresh lime finish. Immediate enjoyment here. Drink now. Screw cap.

Vinous, 94 points: The 2016 Sauvignon Blanc Vogelzang Vineyard offers tons of varietal character, with a sense of vertical lift and structure that gives the wine its distinctive shape. Orange peel, mint, jasmine and a host of tropical...

jamessuckling.com, 90 points: A sauvignon blanc with pretty density and undertones of attractive dried peaches and light oranges. Medium body and a fresh finish. Screw cap. Drink now.

MW Bob Campbell, 95 points: Intense, ripe sauvignon blanc with tree fruit, nectarine, red capsicum and guava flavours. A rich, gently tangy and deliciously accessible wine that stood out from the crowd in a tasting of 2018 wines. Drink Date: 2018 to...

Wine Spectator, 90 points: Rich, honeyed notes of pear and peach are lush and creamy, with plenty of spice. The supple texture comes with a crisp edge of pineapple juice and fresh acidity that reaches a crescendo on the finish. Drink now. 800 cases...

Robert Parker's Wine Advocate, 93 points: Sourced from two vineyards near Renwick, the 2017 Cru Wairau Sauvignon Blanc comes from vines averaging 25 years old. It's mainly tank aged but kept on lees and released in April following the vintage. This medium to...