Syrah Wine

Wine Enthusiast, 96 points: This is an awesome expression of cool climate Syrah, with rosemary-crusted lamb chops, peppercorns, asphalt and elderberry-jam aromas starting the show. The palate is intense with cracked pepper, bay leaf, rosemary oil...

jebdunnuck.com, 98 points: From the deeper soils at the bottom of the Le Méal lieu-dit, the 2016 Ermitage Les Gréffieux was all destemmed and saw its normal 18 months in a mix of Burgundy barrels and demi-muids, with just 25% being new. This is a...

Vinous, 96 points: (VN 94-96 points) Inky ruby. Powerful, smoke-tinged blackberry and cherry liqueur aromas pick up a sexy floral nuance and hints of olive with aeration. Fleshy and broad on the palate, offering deeply concentrated yet...

Robert Parker's Wine Advocate, 95 points: 95+ Blended of 90% Syrah and 10% Petite Sirah, the deep purple-black colored 2015 Relentless has a total rock-star nose of flamboyant blackberry pie, plum preserves, mulberries and licorice scents with hints of Sichuan...

Vinous, 94 points: Dark purple. A powerful, highly perfumed bouquet evokes ripe black and blue fruits, candied licorice, olive paste, exotic spices and incense and shows a vibrant mineral overtone. Stains the palate with intense blackberry...

Robert Parker's Wine Advocate, 94 points: Rated, no tasting note given. - Jay Miller

Robert Parker's Wine Advocate, 94 points: On another level, the 2014 Côte Rôtie La Mordorée is a perfumed, incredibly layered and even sexy 2014 that has lots of black raspberry fruits, flowers, potpourri, and spice aromas and flavors. It’s a deeper, richer wine...

Wine Spectator, 94 points: Ripe fleshy and generous but not nearly over the top with gorgeous cherry pomegranate black olive and bay leaf flavors arching beautifully and swirling through the long supple finish. Best from 2010 through 2017. 6500...

Vinous, 92 points: Brilliant ruby. Bright and focused on the nose, displaying spice- and mineral-tinged red berry, cherry and floral scents that pick up smoke and cracked pepper nuances as the wine opens up. Juicy and light on its feet...

Wine Spectator, 95 points: Offers a solid, dark profile, with baker's chocolate, loam and warm gravel notes providing the bass line, while a core of plum and blackberry compote waits in reserve. Solidly rendered, showing ample grip, this just needs...

jamessuckling.com, 97 points: The nose has a complex array of fine-ground eastern spices, strong cardamom, fine dark chocolate and ripe black cherries and plums. There's even some licorice. It has a neatly composed and elegant feel on the palate. It...

Robert Parker's Wine Advocate, 96 points: The 2004 The Struie is 100% Shiraz from 40-60-year old and 120-year old vineyards. Half of the fruit is from the Eden Valley and half from the Barossa and the wine spends 18 months in French oak (20% new). An exotic...

Wine Spectator, 92 points: Shows prominent herb and tobacco notes, but has the density of fruit for balance, with fleshy layers of black currant and raspberry. The dark, ripe finish shows graphite and licorice notes, with solid grip. Drink now...

Wine Spectator, 94 points: This marries old-school Cornas notes of dark bramble, charcoal, olive and bay leaf to more modern-styled and vivid flavors of blackberry, raspberry and boysenberry. Everything flows together seamlessly through the long...

James Halliday, 94 points: 119-year-old vines have produced a shiraz with very good colour; the bouquet offers leather, spice and dark chocolate, the rippling black and red fruit flavours with exactly the right amount of fine tannins, 20 months in...