All Wines

Robert Parker's Wine Advocate, 96 points: (96+ points) A blend of 91% Cabernet Sauvignon, 7% Cabernet Franc and 2% Petit Verdot, the deep garnet-purple colored 2016 Cabernet Sauvignon To Kalon Reserve opens with beautifully fragrant kirsch, wilted roses, candied...

jamessuckling.com, 100 points: What a stunning nose of crushed berries, fresh flowers, sandalwood and light vineyard dust. Black olives, too. Very complex. Full-bodied with a beautiful, dense palate of blackberries, chocolate, walnuts and cigar box...

Vinous, 96 points: The 2018 Lytton Springs is magnificent. Elegant, layered and so complete, the 2018 has a lot to offer, but it needs time to fully come together. Sweet red cherry, red plum, blood orange, spice, mint and rose petal open up...

Vinous, 98 points: Castellare's I Sodi di San Niccolò is the single most overlooked high-end wine in Tuscany today. The 2016 picks up where the 2015 left off. A rush of inky dark fruit, lavender, spice, licorice, gravel, blueberry and...

Decanter, 100 points: Finely textured, with a nuanced perfume that fills the glass and takes you to the intense underbrush of Tuscany. Succulent and yet savoury, this has a lilting freshness that is overlaid with ripe berry fruits, sage and...

jamessuckling.com, 100 points: This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with flowers, blackcurrants, raspberries and peaches. Full-bodied, yet ever so refined and polished with...

jamessuckling.com, 98 points: There’s something ethereal in the nose with flowers, cherries, strawberries and shitake mushrooms. Full body. This grows on the palate with super tannin and fruit structure. So much berry flavor and round, caressing...

jamessuckling.com, 98 points: This pure cabernet sauvignon shows amazing aromas of black currants, violets and blueberries that follow through to a full yet very tight and fine-grained tannins. Extremely long and exciting. Purity and bright. Drink...

Robert Parker's Wine Advocate, 95 points: Another majestic effort from Boisset is the 2013 Cabernet Sauvignon JCB No. 10. This is 90% Cabernet Sauvignon from Oakville and 10% Petit Verdot. The wine shows terrific floral notes intermixed with blackberry and...

Decanter, 96 points: Juicy and sweet dark plum and blackberry aromas with creamy oak notes. Impressive silkiness on the palate, with a lot of complexity and a very persistent finish.

jamessuckling.com, 95 points: Traditional and beautiful in character with plum, balsamic, orange-peel and leather aromas and flavors. It’s medium-to full-bodied with creamy texture and a long, intense aftertaste. Drink or hold.

Vinous, 93 points: Lindstrom's 2014 Cabernet Sauvignon has turned out beautifully. Deep, intense and richly textured, the 2014 graces the palate with an intriguing array of black cherry, plum, graphite, licorice and spice overtones. Rich...

jamessuckling.com, 98 points: A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at...

Robert Parker's Wine Advocate, 98 points: (98+ points) The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin...

jamessuckling.com, 97 points: What an amazing nose with pure herbs coming to the fore, soon to be joined by fresh brambleberries, blueberries, violets, heather, lavender, pine needles and forest floor. Full body, chewy but incredibly fine tannins, and...