jebdunnuck.com, 93 points: I loved the 2016 Pinot Noir Mardikian Estate Vineyard, and it comes from a vineyard on the Sonoma Coast and is a mix of clones, was destemmed, and spent 11 months in 38% new French oak. Beautiful sweet red fruits, passion...
jebdunnuck.com, 98 points: One of the true superstars in the portfolio is the 2016 Cabernet Sauvignon District Collection Generations, which is even better than the 2015. Brought up in just over half new barrels, it has an incredible bouquet of...
Vinous, 94 points: The 2018 Pouilly-Fuissé Aux Bouthières is an incredibly distinctive wine. Broad, ample and creamy, the 2018 possesses tremendous textural resonance and nuance that only builds over time. Lemon confit, white flowers...
Robert Parker's Wine Advocate, 96 points: The Mastrojanni 2015 Brunello di Montalcino Vigna Loreto shows a creamy and robust constitution with loads of black fruit and spice. If you are looking for a soft and more contemporary expression of Sangiovese, this will...
Vinous, 92 points: The 2014 Les Cruzelles has a simple bouquet, tertiary in style, woodland scents intermixed and perhaps dominating the fruit underneath. The palate is medium-bodied with dry tannin, chewy in the mouth at first although it...
jebdunnuck.com, 95 points: The 2017 Cabernet Sauvignon Estate from this great estate checks in as 89% Cabernet Sauvignon, 8% Malbec, and 3% Petit Verdot. Its deep, saturated purple color is followed by a beautiful bouquet of blueberries, red plums...
jebdunnuck.com, 95 points: Starting off the Pinot Noirs, the 2018 Pinot Noir Russian River Valley was mostly destemmed and brought up in 31% new French oak. Its ruby/purple hue is followed by a wonderful bouquet of black cherries, darker raspberry...
Vinous, 93 points: The 2015 Nuits Saint-Georges Les Damodes 1er Cru has a magnificent, well-defined, pure bouquet of black cherry and wild strawberry with subtle cassis notes and impressive crushed stone scents tucked underneath the fruit...
Wine Enthusiast, 95 points: Great swathes of fruit cross the tannic core in this impressive wine. Hints of wood aging peek out from beneath the sumptuous richness and spice. It is ripe, dense and obviously set for long aging. Drink from 2018.
Wine Spectator, 96 points: Top 100: 2013, Rank: 9. Bold, rich and complex, yet delicate and graceful, showing finely detailed currant, dark berry and licorice notes, with jazzy spice and mocha-scented oak and a long, firming finish that gains depth...
Robert Parker's Wine Advocate, 99 points: The stunning 2013 Brunello di Montalcino Riserva Madonna Delle Grazie is a protagonist of the vintage. This growing season has produced a collection of iconic wines, and to my palate none is more impressive than this...
jamessuckling.com, 96 points: A juicy and delicious second wine from Clos Apalta. Beautiful, ripe and delicious with dark berries and mushrooms. Full-bodied and very balanced with complex walnut, spice and berry character. Dark chocolate and hazelnuts...
Robert Parker's Wine Advocate, 91 points: Aromas of musky peach, orange oil and citrus blossom introduce the 2018 Pouilly-Fuissé, a medium to full-bodied wine that's supple and satiny, with a pretty core of fruit, racy acids and a mineral finish. Bright and...
jamessuckling.com, 96 points: Intense aromas of dried strawberry with stone and mineral undertones. Medium to full body with tight, firm tannins and beautiful length and depth. This needs three or four years to come together. Try after 2023.
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