Interview with Jean-Pierre Renard

by JJ Buckley Fine Wines

Jean-Pierre Renard teaches wine appreciation and tasting at the Beaune Centre for Continuing Education, the University of Bourgogne and at the "Ecole des Vins de Bourgogne" run by the BIVB (Bureau Interprofessionnel des Vins de Bourgogne), the entity representing the Bourgogne wine industry. This week JJ Buckley’s Wine Specialist had the distinct pleasure of meeting Jean-Pierre Renard during a seminar conducted at JJ Buckley’s headquarters.

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2013 Bordeaux: That's Why They Call Them The First Growths

by Chuck Hayward

The first growths are designated so because they are considered to have the best terroirs in the Haut-Medoc. But what happens in the more difficult years? Do the supposedly superior terroirs actually allow the first growths to produce wines better than their neighbors?

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