The dry white wines of Bordeaux and German Pinot Noir, while not the stars of their respective regions, can be exceptional. And they are great food wines. Today, we’ll focus on exactly that.
Read more
A handful of wine regions in the world are known for being the pinnacle of a particular style or variety. They are the global reference points. Yet, few regions make just one type of wine. And appellations that offer the very best of one thing often excel at others.
Read more
Chateau Lafleur is one of the most-coveted wines of Bordeaux. The exceptional vineyard, is located in Pomerol, next to Chateau Petrus. It’s quite small, just over 11 acres, delivering high quality but low volume. The grand vin is a complex and long-aging, 50-50 blend of Merlot and Cabernet Franc. JJ Buckley recently hosted tastings of Chateau Lafleur wines in San Francisco at the city’s acclaimed La Folie restaurant with cellar master Omri Ram.
Read more
There are no blog articles to display.