The 1985 from cask could have been a lighter version of the 1982 and 1953 vintages. Forward with a fabulously scented bouquet of pain grille and concentrated red and black fruits (especially black cherries) it is rich lush long and medium to full-bodied. Very fragrant with gobs of sweet black fruits minerals and spice in both its flavors and aromatics this is one of the most forward wines from Cos. Anticipated maturity: now-2010. Last tasted 4/97.

Dark rich and deeply concentrated. California-like with its opulent coffee herb cedar currant coffee mineral and spice flavors. Reaching a nice drinking plateau but has substance depth and a long full finish.--Cabernet Challenge. (JL)