1988 Guigal Cote Rotie Brune et Blonde
Syrah - 750ML

  • WA 90

$132.40

This product is
out of stock

$132.40

This product is
out of stock

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WA 90
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, January 1997
Guigal's regular cuvee of 1988 Brune et Blonde is very fine. It has admirable levels of sweet voluptuous smoky raspberry fruit intermingled with scents of new oak bacon fat and flowers. In the mouth it exhibits the... Guigal's regular cuvee of 1988 Brune et Blonde is very fine. It has admirable levels of sweet voluptuous smoky raspberry fruit intermingled with scents of new oak bacon fat and flowers. In the mouth it exhibits the up-front precocious softness and lushness of the 1985 but with more complexity structure and tannin in the finish. Anticipated maturity: now-2008. Last tasted 12/95.</P>
Color & Type Red
Varietal Syrah
Country France
Region Rhone
Sub-region Northern Rhone
Appellation Cote Rotie
Vintage 1988

Winery

Guigal

The Guigal Estate was founded in 1946 by Etienne Guigal in Ampuis, a small ancient village and cradle of the Cote-Rotie appellation. It shelters a unique vineyard where the vines and the wines have been famous for 2,400 years. Arriving in the region in 1924 at the age of 14, Etienne began his career at Vidal-Fleury, participating in its development and working his way up to the position of cellar-master before leaving to establish his own company. He has vinified 67 harvests in Cote-Rotie.

In 1961, although still very young, Marcel Guigal took over management of the establishment from his father who was stricken suddenly with total blindness. In 1973, his wife Bernadette joined him and they worked together to develop the family business. In 1975, their son Philippe was born and is today the estate’s winemaker. With his wife Eve, he represents the third generation to continue the family business, in the service of the great wines of the Rhone Valley.

Their hard work and perseverance enabled them to purchase the Vidal-Fleury Establishment in the mid ‘80s and in 1995, they acquired the famous Chateau d’Ampuis, an ancient fort built in the 12th century, later repurposed into a Renaissance chateau during the 16th century. In a state of neglect and terrible disrepair, Guigal has taken on a colossal renovation, spanning nearly 11 years with over 100 people working on the project.

The Chateau d’Ampuis has become the headquarters of the Guigal Estate while the offices and the cellars remain in the ancient small village of Ampuis. While their vineyards span the length and breadth of what the Rhone Valley offers, the heart of the winery’s production is still Cote-Rotie, whose ultimate expression can be found in Guigal’s most famous releases: La Landonne, La Turque, and La Mouline.