1990 Gruaud Larose Bordeaux Blend
Bordeaux Blend - 750ML
  • VN 92
  • WA 90
  • JR 90

Reg: $234.94

$219.94

In Stock: 1 btls
Ships Immediately

Pre-Arrival: 0 btls
ETA: Pending

Reg: $234.94

$219.94

In Stock: 1 btls
Ships Immediately

Pre-Arrival: 0 btls
ETA: Pending

Shipping info Storage info

VN 92
Vinous, April 2013
Bright medium red with a reddish-amber rim. Pungent notes of cinnamon, quinine and rosemary complicate red cherry on the enticing, aromatic nose. Juicy and fresh on the palate, showing good density to the red fruit... Bright medium red with a reddish-amber rim. Pungent notes of cinnamon, quinine and rosemary complicate red cherry on the enticing, aromatic nose. Juicy and fresh on the palate, showing good density to the red fruit, peppery plum and herb flavors. Offers very good texture and chewy but noble tannins, with precise mineral-tinged fruit flavors lingering nicely on the peppery, flinty finish. A real step up in concentration from the 1989, and unlike that vintage this will still improve with further bottle age, though it's drinking well now. Very well done. -Ian D'Agata
WA 90
Robert Parker's Wine Advocate, July 2016
Tasted in that well-known Bordeaux appellation called "Burgundy," the 1990 Château Gruaud Larose is a Saint Julien that has always flirted with funkiness. Here that came through quite strongly on this occasion, partly... Tasted in that well-known Bordeaux appellation called "Burgundy," the 1990 Château Gruaud Larose is a Saint Julien that has always flirted with funkiness. Here that came through quite strongly on this occasion, partly because it was juxtaposed against the purity of the 1990 Domaine de Chevalier Rouge. That does not detract from a thoroughly enjoyable wine. The nose shows just a touch of brettanomyces here, soft black fruit with melted tar, graphite, leather and game. The palate has a gaminess from start to finish, carrying the warmth of that summer into the glass, melted tannins with just a touch of dryness towards the finish. It is a pleasurable, if not intellectual Saint Julien to drink over the next 15 years. Tasted June 2015. - Neal Martin
JR 90
Jancis Robinson's Purple Pages, June 2002
(17/20) Deep crimson, but with some evolution. Sweet but quite simple nose of ripe fruit. Relatively simple nose with hints of rhubarb. And rather one-dimensional palate too. Tough tannins. Touch of California about this... (17/20) Deep crimson, but with some evolution. Sweet but quite simple nose of ripe fruit. Relatively simple nose with hints of rhubarb. And rather one-dimensional palate too. Tough tannins. Touch of California about this wine. Quite attractive young wine with some spice.
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region St Julien
Vintage 1990
Percent alcohol 12.5%
Closure Cork

Label

This is a classic style from the Saint Julien appellation which was ranked a second growth in the 1855 Bordeaux Classification. The vines are planted on 82 hectares of Garonne gravel. Grapes are handpicked and matured for 16-18 months in French, fine grain, oak barrels. Annual production of the grand vin averages around 150,000 bottles.

Winery

Gruaud Larose

Chateau Gruaud Larose was established in the 18th century in the commune of Saint-Julien, when Joseph Stanislas Gruaud united three of his estates under the name of “Fonbedeau”, also called Gruaud. He left the property upon his death to Monsieur de Larose, and in 1781 the name of the new owner was added to that of its predecessor.

When Monsieur de Larose died, the estate was divided among his heirs and the property was split into separate estates. Desire Cordier bought the first two shares, and in 1935 bought the last remaining estate. The property was then reconstituted covering 137 hectares of which 68 are under vine. The company changed hands in 1982, 1993, and again in 1997, when the Merlaut family, already owners of several Medoc cru estates, bought Gruaud Larose.

Today, the Gruaud Larose vineyard is composed of the noble Bordeaux varieties, dominated by Cabernet Sauvignon (60%), Merlot (30%), Cabernet Franc (7%) and Petit Verdot (3%). The average age of the vines of Gruaud Larose is about forty years, although the most ancient of these are nearly 100 years old.