1995 La Mission Haut Brion 2021 Ex-Chateau Release

Bordeaux Blend - 750ML
Reg: $495.00
$425.00
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REVIEWS

JL 95 WA 95 JG 94 WS 92 VN 91
JL 95

TheWineCellarInsider.com, April 2020

The knockout nose, with all its smoke, hot stone, campfire embers, burnt earth, tobacco, cigar wrapper and roasted, ripe red fruits is a beauty. Full-bodied, with good concentration, the tannins are a bit rustic, so the...
WA 95

Robert Parker's Wine Advocate, August 2012

(95+ points) This vintage is aging at a glacial pace and the tannins are currently more significant than their counterbalancing components of fruit and glycerin. While the word “potential” seems to be the most positive...
JG 94

View From The Cellar, January 2015

It had been fifteen years since I last tasted the 1995 La Mission, but a friend generously offered to pop a bottle for me when I told him that I was working on this article. The wine is still young (not surprisingly), but...
WS 92

Wine Spectator, January 2007

Subtle aromas of sweet tobacco, cigar box and ripe strawberry. Full-bodied, with very well-integrated, tightly woven tannins. Chewy, rich. Needs more time.--'95/'96 Bordeaux retrospective. Best after 2008. — JS
VN 91

Vinous, May 1998

(91+ points) Good full red. Pungent redcurrant, mineral, plum, coffee and smoke aromas. Penetrating, firm, and tightly wound, with excellent intensity and delineation of flavor; hiding its density today. Very long and...

WINE DETAILS

Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pessac Leognan
Vintage 1995
Size 750ML
Closure Cork

Created by the noble Lestonnac family in the early years of the 16th century, the vineyard of Chateau La Mission Haut-Brion owes its name and its reputation to a missionary order commonly known as the Lazarites, who held the property from 1682 until the French Revolution.

The property is situated just opposite that of Chateau Haut-Brion, in the Pessac-Leognan appellation of the Northern Graves region. The vineyard covers an area of 29 hectares of which 26.60 hectares are planted with 42.7% Merlot, 47% Cabernet Sauvignon, and 10.3% Cabernet Franc with an annual production of 6,000 to 7,000 cases. Over 3 hectares are devoted to white grape varieties (Semillon and Sauvignon Blanc).

In 1983, the Dillon family, already owners of Chateau Haut-Brion, added Chateau La Mission Haut-Brion to Domaine Clarence Dillon’s holdings. The new owners immediately set to work on an ambitious renovation program for the property, giving La Mission a new lease on life.

In the space of twenty-five years, the Dillon family, having fallen under the spell of this enchanting estate, successfully completed their impressive makeover of Chateau La Mission Haut-Brion so that for many years to come , it might continue to offer wine connoisseurs the world over a little glimpse of paradise in each bottle.