1996 Ducru Beaucaillou Bordeaux Blend

Out of stock

  • Bordeaux Blend
  • 750ML
  • WA 96
  • IWC 94
  • WS 91

Reviews for 1996 Ducru Beaucaillou Bordeaux Blend

WA 96
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, April 1999
I tasted the 1996 Ducru Beaucaillou on four separate occasions from bottle in January. The 1996 is long, with a deep mid-palate. It also reveals tannin in the finish. This wine is remarkable. It is muscular, concentrated... I tasted the 1996 Ducru Beaucaillou on four separate occasions from bottle in January. The 1996 is long, with a deep mid-palate. It also reveals tannin in the finish. This wine is remarkable. It is muscular, concentrated, and classic. Bottled in late June, 1998, it exhibits a saturated ruby/purple color, as well as a knock-out nose of minerals, licorice, cassis, and an unmistakable lead pencil smell that I often associate with top vintages of Lafite-Rothschild. It is sweet and full-bodied, yet unbelievably rich with no sense of heaviness or flabbiness. The wine possesses high tannin, but it is extremely ripe, and the sweetness of the black currant, spice-tinged Cabernet Sauvignon fruit is pronounced. This profound, backward Ducru-Beaucaillou is a must purchase. It will be fascinating for readers who own the 1996 to follow the evolution of this exceptional vintage. Anticipated maturity: 2008-2035. - Robert M. Parker, Jr.
IWC 94
Stephen Tanzer's IWC - Stephen Tanzer's IWC, August 2002
Bright medium ruby. Deep, superripe aromas of dark berries, black cherry and bitter chocolate; slightly exotic crystallized fruit aspect. Dense, sweet and wonderfully rich; a lovely combination of palate-caressing... Bright medium ruby. Deep, superripe aromas of dark berries, black cherry and bitter chocolate; slightly exotic crystallized fruit aspect. Dense, sweet and wonderfully rich; a lovely combination of palate-caressing chocolatey fruit and firm underlying structure. Finishes with excellent grip and great palate-saturating sweetness. Another outstanding 1996 Medoc wine in the making. Drink 2010 through 2030. 94+
WS 91
Wine Spectator - Wine Spectator, January 2007
Intense aromas of cedar, vanilla, leather and blackberry. Full-bodied, with coffee, vanilla, ripe fruit and a medium finish. Just about ready. --'95/'96 Bordeaux retrospective. Drink now. – JS