2001 Chateau Palmer Bordeaux Blend
Bordeaux Blend - 750ML
  • WS 94
  • WE 93
  • WA 93
  • NM 92
  • IWC 90

Reg: $336.94

$299.94

In Stock: 0 btls
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Pre-Arrival: 12 btls
ETA: Pending

Reg: $336.94

$299.94

In Stock: 0 btls
Ships Inmediately

Pre-Arrival: 12 btls
ETA: Pending

Shipping info Storage info

WS 94
Wine Spectator - Wine Spectator, March 2004
Extremely pretty, with flowers, berries, chocolate and spices. Full-bodied, with a solid core of fruit and ripe, silky tannins; long and caressing. Beautiful. Palmer shows wonderful refinement. Best after 2009. –JS
WE 93
Wine Enthusiast - Wine Enthusiast, June 2005
As with so many other wines from the 2001 vintage, this Palmer is classic Margaux. It has delicacy and elegance, but it also packs power, concentration and dark, dry flavors. Intense and concentrated, the richness of the... As with so many other wines from the 2001 vintage, this Palmer is classic Margaux. It has delicacy and elegance, but it also packs power, concentration and dark, dry flavors. Intense and concentrated, the richness of the high proportion of Merlot in Palmer's blend shows through, while the Cabernet Sauvignon gives a fresh lift at the end.
WA 93
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, May 2009
Medium-garnet colour. The nose is still very youthful with notes of ripe cassis, dark cherries, cloves, graphite, a touch of cedar and a little mint. The medium bodied, well structured palate gives medium-firm tannins... Medium-garnet colour. The nose is still very youthful with notes of ripe cassis, dark cherries, cloves, graphite, a touch of cedar and a little mint. The medium bodied, well structured palate gives medium-firm tannins, medium+ acidity with a good balance of plump, spicy fruit. The oak needs a little more time to marry and tannins are a little on the firm side but otherwise approachable now. Long finish. Drink now – 2025. Tasted February 2009. - Lisa Perrotti-Brown
NM 92
Neal Martin's Wine Journal - Neal Martin's Wine Journal, May 2011
Tasted blind at Bordeaux Index’s 10-Year On horizontal. A deep garnet core, this has an introverted nose at first but it opens up in the glass to reveal cedar and cigar box aromas with just a hint of black olive... Tasted blind at Bordeaux Index’s 10-Year On horizontal. A deep garnet core, this has an introverted nose at first but it opens up in the glass to reveal cedar and cigar box aromas with just a hint of black olive interlacing the ripe black fruits. The fineness of the tannins is undeniable the fruit moving into secondary stage with hints of dried herbs and tobacco. Very good structure although it does not quite have the gravitas on the finish. It is more masculine and almost Saint-Julien like in its personality. Fine.
IWC 90
Stephen Tanzer's IWC - Stephen Tanzer's IWC, June 2004
Dark red. Expressive aromas of redcurrant, raspberry, dark plum, tobacco, graphite, minerals and flowers. Very suave and smooth on entry, then a bit closed in the middle palate. But this very young, firm Palmer boasts... Dark red. Expressive aromas of redcurrant, raspberry, dark plum, tobacco, graphite, minerals and flowers. Very suave and smooth on entry, then a bit closed in the middle palate. But this very young, firm Palmer boasts harmonious acidity, very good cut and excellent balance. Finishes with rather tight tannins that will need six or seven years to soften.
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Margaux
Vintage 2001

Label

Finesse and elegance, typical of the great wines of Margaux, are the trademarks of Chateau Palmer. The unusual combination of grape varieties for a classified Left Bank wine–as much Merlot as Cabernet Sauvignon and a small amount of Petit Verdot–gives Chateau Palmer a bouquet of extraordinary complexity, with fruit, flowers, and spice wrapped in a fleshy and generous structure. The subtle balance between aromatic richness and powerful, yet always restrained, tannins makes Palmer charming even when very young.

The grapes are fermented separately by variety and plot in 54 conical, stainless steel vats. The wine then ages 18 to 21 months in French oak barrels, less than 50% new.

Winery

Chateau Palmer

Chateau Palmer, classified a Third Growth Bordeaux, is in the commune of Cantenac, the heart of the Margaux appellation.

The Palmer vineyards, originally part of the larger estate of Chateau d’Issan, cover 66 hectares of gravelly soil on terraces overlooking the Garonne River. There are equal amounts of Merlot and Cabernet Sauvignon (47% each). The remainder is Petit Verdot. From 2014 forward, the entire property has been farmed biodynamically.

Chateau Palmer is named after Major General Charles Palmer of the British Army, who bought the estate in 1814 from Marie de Gascq. A passionate man, he invested a great deal of time, energy and money to develop his property, purchasing land and buildings in the communes of Cantenac, Issan, and Margaux, and by the 1830s, his property covered 163 hectares, 82 hectares of which were vineyards. “Palmer's Claret” quickly gained popularity in London clubs and even found favor in the eyes of the future King George IV.

Charles sold the estate in 1843. The current owners, the Sichel and Mahler-Besse families, have been in place since 1938. Their focus throughout has been on authenticity, quality and consistency.