A late-ripening vintage with plenty of concentration, deep ruby in colour. Muscular, with a sweetness to the berry fruits, grilled vanilla bean, cocoa, salted caramel and black chocolate. This has big shoulders...
A late-ripening vintage with plenty of concentration, deep ruby in colour. Muscular, with a sweetness to the berry fruits, grilled vanilla bean, cocoa, salted caramel and black chocolate. This has big shoulders, reflective of how Australia was making wines at the time, and it continues to deliver charm and swagger. 100% new oak, split evenly between French and American barrels. Tasted under screwcap and cork, which made for an interesting comparison - the brighter fruit character belonged to the screwcap. Mark Barry winemaker, bottled unfiltered and unfined.