Here is another example of why some of the best value picks, especially from limestone soils in 2003, can offer not only longevity, but delicious drinking. Owned by Stephan von Neipperg, yields in 2003 were 28 hectoliters...
Here is another example of why some of the best value picks, especially from limestone soils in 2003, can offer not only longevity, but delicious drinking. Owned by Stephan von Neipperg, yields in 2003 were 28 hectoliters per hectare, and the final blend was 80% Merlot and 20% Cabernet Franc. Copious notes of white chocolate, espresso roast, black currants and sweet kirsch jump from the glass of this exotic, spicy, fully mature, delicious, round, complex Cotes de Castillon. Consultant Stephane Derenoncourt said that the natural alcohol was 14%. Drink this beauty over the next several years. - Robert M. Parker, Jr.