2003 Cakebread Cellars Cabernet Sauvignon

Cabernet Sauvignon - 750ML
$69.99
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REVIEWS

WS 87
WS 87

Wine Spectator, November 2006

Firm intense and concentrated with a mix of rich red currant plum and black cherry fruit. Tannic and rustic not out of line for a young Cabernet. Drink now through 2011. 18000 cases made. –JL

WINE DETAILS

Color & Type Red
Varietal Cabernet Sauvignon
Country USA
Region California
Sub-region North Coast
Appellation Napa
Vintage 2003
Size 750ML

Jack and Dolores Cakebread bought their first vineyard in 1972, a 22-acre site. The next year, they founded their Rutherford-based winery, Cakebread Cellars. The winery now holds 1,100 acres spread over 13 sites in Napa Valley and Anderson Valley with about 560 of those acres under vine. Cakebread is still owned and operated by the family.

Cakebread Cellars is best-known for its Napa Valley Cabernet Sauvignon and Chardonnay. It also produces Anderson Valley Pinot Noir, Lake County Zinfandel and Napa Valley Sauvignon Blanc, Syrah and Merlot.

The wine styles are flavorful and generally fruit-driven, but still reflective of terroir. New French oak is used moderately and enhances the wine without obscuring natural complexity.