The 2003 Savennieres Clos du Papillon possesses a spicy, solar bouquet with aromas of ripe orchard fruits, honey, hazelnuts, flowers, crushed stones and menthol. Medium-bodied, creamy and concentrated, it’s balanced and...
The 2003 Savennieres Clos du Papillon possesses a spicy, solar bouquet with aromas of ripe orchard fruits, honey, hazelnuts, flowers, crushed stones and menthol. Medium-bodied, creamy and concentrated, it’s balanced and layered with aromas of honey, hazelnuts and spices. It finished long and saline with a delicate phenolic or bitter aftertaste. Very singular, it’s currently at its peak. Bottled with a screw-cap closure. - Yohan Castaing