2003 Guiraud Sauternes Blend

Out of stock

  • Sauternes Blend
  • 750ML
  • WS 95
  • JS 95
  • ST 92
  • WA 90

Reviews for 2003 Guiraud Sauternes Blend

WS 95
Wine Spectator - Wine Spectator, March 2006
This is very sweet and rich on the nose with toffee honey and spices. Full-bodied and thick honey. Spice dried apricot and syrup flavors. Lasts for minutes on the palate. Big botrytis bomb. Love it. Best after 2010. 8000... This is very sweet and rich on the nose with toffee honey and spices. Full-bodied and thick honey. Spice dried apricot and syrup flavors. Lasts for minutes on the palate. Big botrytis bomb. Love it. Best after 2010. 8000 cases made. –JS
JS 95
James Suckling - jamessuckling.com, July 2013
I might have a slight preference for this over the 2001 but I can’t make up my mind yet. It seems to have more richness and sweetness, with loads of apple tart, caramel and spice character. The noble rot certainly did its... I might have a slight preference for this over the 2001 but I can’t make up my mind yet. It seems to have more richness and sweetness, with loads of apple tart, caramel and spice character. The noble rot certainly did its good here. Long, long finish. Beautiful sweet wine. Drink or hold.
ST 92
Stephen Tanzer - Antonio Galloni's Vinous, July 2006
Full yellow-gold. Musky aromas of exotic apricot liqueur, baking spices, toffee and smoke. Supersweet and unctuous, but with its glyceral texture cut by bright acids. The exotic apricot flavor is nicely complemented by... Full yellow-gold. Musky aromas of exotic apricot liqueur, baking spices, toffee and smoke. Supersweet and unctuous, but with its glyceral texture cut by bright acids. The exotic apricot flavor is nicely complemented by coconut, vanilla and caramel. Finishes very long and juicy. Offers a very successful combination of thickness and firm acid edge.
WA 90
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, June 2013
Tasted as part of a vertical held at the chateau. This is certainly one of the better wines from the Sauternes 2003 vintage: with fat mango and marmalade aromas on the nose that actually ebb, leaving room for attractive... Tasted as part of a vertical held at the chateau. This is certainly one of the better wines from the Sauternes 2003 vintage: with fat mango and marmalade aromas on the nose that actually ebb, leaving room for attractive orange blossom scents. The palate is well-balanced with a smooth vanilla opening that demonstrates the precociousness of the vintage, while the exotic finish is nicely handled with hints of almond and peach lingering on the aftertaste. Fine. Drink now-2020. Tasted April 2013. - Neal Martin