2004 Donnhoff, Hermann Oberhauser Brucke Riesling Eiswein A P #23
Riesling - 375ML

  • WA 99

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WA 99
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, January 2005
The first day's Eiswein picking December 21 yielded 2004 Oberhauser Brucke Riesling Eiswein A.P. #23. Smelling of a super concentrate and distillate of yellow plums apricot and red raspberries this displays enormous... The first day's Eiswein picking December 21 yielded 2004 Oberhauser Brucke Riesling Eiswein A.P. #23. Smelling of a super concentrate and distillate of yellow plums apricot and red raspberries this displays enormous concentration fat thickness and sweetness on the palate while managing-thanks to its sheer density and spine-tingling citricity? no make that electricity! -to be not at all cloying and indeed positively animated. Warm cinnamon stick vanilla jellied red fruits dried concentration of apple and plum a wealth of citrus ? there is such concentration complexity purity and sheer length one becomes light-headed thinking about the sacrilege of trying to do it justice in a wine journal.
Color & Type Dessert
Varietal Riesling
Country Germany
Region Nahe
Sub-region Oberhausen an der Nahe
Vintage 2004