Although one of the appellation's more tannic 2004s the tannin is beautifully balanced by sweet black currant fruit spring flower camphor and licorice notes. This impeccably well-made medium-bodied Margaux reveals a lovely integration of acidity tannin and wood. Give it 2-3 years of bottle age and drink it over the following two decades. This estate appears to be performing at a high quality level over recent vintages.