Made from the estate's younger vines (under 10-years of age) the 2005 Les Aromes de Pavie is a blend of 70% Merlot 20% Cabernet Franc and 10% Cabernet Sauvignon aged in primarily old oak for two years. Deep ruby/purple-hued soft fruity medium to full-bodied and spicy with hints of high class cigar tobacco mixed with cassis and sweet cherries it possesses some of its bigger sibling's personality and is capable of lasting 10-12 years.