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WS 92

Wine Spectator, March 2008

Intense aromas of crushed berry toasty oak coconut and milk chocolate lead to a full-bodied palate with soft velvety tannins and a long flavorful finish. Stylish and voluptuous. Best after 2013. 4500 cases made. –JS

WA 89

Robert Parker's Wine Advocate, June 2015

Grand Pontet’s 2005 exhibits a dense ruby/purple color, plenty of cassis and black cherry fruit, some licorice and sweet ripe tannin. Drink this medium to full-bodied wine over the next 10-12 years. - Robert M. Parker, Jr.