From a clay and gravel plateau three miles east of Lynch-Bages this is a blend of sauvignon blanc semillon and muscadelle planted in 1988. A hot July and a cool dry August produced this substantial wine with freshness that keeps it sleek and creamy rather than heavy. With long exposure to air it reveals layers of flavor from mineral to beeswax preserved lemon peel and lemon meringue. It feels grand the vinous equivalent of a classic Bentley.